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Brown maltodextrin is maltodextrin in brown color. Features: brown or coffee color; well fluidity, no particular smell; well solubility with proper mucosity; improving the shape and structure of food; good stableness against recrystallization; special used for coffee, chocolate and cocoa drink.
National Exhibition and Convention Center (Shang
SIAL Interfood Jakarta 2023 From 8 to 11 Novemb
FoodExpo Qazaqstan 2023 Kazakhstan, Almaty 01.
Contact: Sean Chen
Phone: +86 158 6568 8887
Tel: +86 158 6568 8887
Email: sean@tianmeibiotech.com
Add: The crossing of Zhengzhou and Chaohu Road,Development Zone, Heze City,Shandong Prov.,China.